Beef Bourguignon

Beef Bourguignon

Beef Bourguignon Beef Bourguignon ( or Boeuf Bourguignon) is delicious stew of meat, slowly simmered in a hearty dry red wine, along with pearl onions, carrots, and bacon. Traditionally, this dish includes baby portabella mushrooms, but my recipe omits them....
Jalapeño Popper Dip

Jalapeño Popper Dip

Jalapeño Popper Dip This easy jalapeño popper dip is one of my go to party appetizers. Rich cream cheese, spicy diced jalapeños, savory bacon and sharp cheddar are topped with crispy Ritz crackers and baked until warm and gooey. Easily adjust the heat by adding or...
Easy Strawberry Sauce

Easy Strawberry Sauce

Easy Strawberry Sauce This 3 ingredient strawberry sauce is so simple to make! Make any dessert more decadent or turn up the volume on your breakfast! Perfect over pancakes, waffles, cheesecake, poundcake, or ice cream! 1 lb strawberries (rinsed, hulled and thickly...
Sausage & Tortellini Skillet

Sausage & Tortellini Skillet

Sausage & Tortellini Skillet My husband and I refer to this dish as a “pandemic recipe”. During the lockdown, this came about by simply cooking whatever we had on hand, in the freezer, refrigerator and pantry. We loved it so much, it’s now one of our favorite...
Fresh Strawberry Cake

Fresh Strawberry Cake

Fresh Strawberry Cake Love fresh strawberries? This simple, rustic recipe is packed with fresh strawberries and perfect for spring/summer! Serve at brunch or as a dessert….you won't be disappointed. Electric mixer 1 1/2 cups all-purpose flour1 1/2 tsp...